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Cremora Blueberry Deconstructed Fridge Tart

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

0
139 Min
Intermediate

Ingredients

-
10
+

Here you can find more information about adjusted portion sizes 10 here

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250 grams
NESTLÉ Cremora Original
125 grams
Ice creams, vanilla
125 grams
Nestlé Whipping cream
15 grams
Pie fillings, blueberry, canned
29.57 milligrams
Water, Tap, Drinking
83 grams
Butter, Without Salt
250 grams
Tennis Biscuits
1 teaspoons
Lemon Juice
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Instructions

139 Minutes
Step1
3 Min
In a bowl, add Cremora and cold water whisk together until a thick consistency is achieved. Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step2
3 Min
Add the lemon juice and vanilla ice cream, whisking again until smooth Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step3
3 Min
In a separate bowl, whip the whipping cream until light and fluffy, ensuring it holds its shape when the bowl is turned upside down. Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step4
2 Min
Gently fold the whipped cream into the Cremora mixture, then add the blueberry compote, creating a light and airy texture. Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step5
5 Min
In another bowl, crush the Tennis biscuits and mix with melted butter. Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step6
2 Min
Assemble the tart by layering the components as desired Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step7
1 Min
Finish with blueberries and lemon zest for garnish Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Step8
120 Min
Refrigerate for at least 2 hours to set. Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe
Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step1 of 8

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In a bowl, add Cremora and cold water whisk together until a thick consistency is achieved.

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step2 of 8

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Add the lemon juice and vanilla ice cream, whisking again until smooth

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step3 of 8

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In a separate bowl, whip the whipping cream until light and fluffy, ensuring it holds its shape when the bowl is turned upside down.

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step4 of 8

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Gently fold the whipped cream into the Cremora mixture, then add the blueberry compote, creating a light and airy texture.

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step5 of 8

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In another bowl, crush the Tennis biscuits and mix with melted butter.

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step6 of 8

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Assemble the tart by layering the components as desired

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step7 of 8

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Finish with blueberries and lemon zest for garnish

Cremora Blueberry Deconstructed Fridge Tart inspired by Thandeka Boshiwe

Step8 of 8

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Refrigerate for at least 2 hours to set.

Nutrients

Carbohydrates
40 g
Energy
234.81 kcal
Fats
21.86 g
Protein
2.78 g
Information per serving
Recipe PDF
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