Chocolate Muffin Recipe inspired by Thembi Motau

Name: Chocolate Muffin Recipe inspired by Thembi Motau
Prep time: 12 s
Cook time: 25 s
Total time: 37 s
Yield: 6
Cuisine: Global
Ingredients: 2 cups Cake Flour; 42 grams Nestlé Cocoa; 1/4 cup Brown Sugar; 1 egg; 1/2 cup Vegetable oil; 50 grams NESTLÉ Cremora Original; 1/4 cup Warm Water; 31 grams Cookies chocolate chip commercially prepared special dietary

37 Min

Intermediate

Ingredients

2 cups

Cake Flour

42 grams

Nestlé Cocoa

0.25 cups

Sugars, Brown

50 grams

Eggs

0.5 cups

Vegetable oil, palm kernel

50 grams

NESTLÉ Cremora Original

0.25 cups

Boiled Water

31 grams

Cookies, chocolate chip, commercially prepared, special dietary

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Step 1

3 Min

In a bowl pour Cremora add some warm water, then add an egg and oil stir gradually until well mixed

Step 2

2 Min

In a different bowl add the muffin ready mix flour, choc chip

Step 3

3 Min

Add all the wet and dry ingredients together

Step 4

4 Min

Preheat the oven to 180°c

Step 5

25 Min

Place the muffin cups in the pan, pour the dough and bake for 20-25 minutes until well baked.

Step 1 of 5

In a bowl pour Cremora add some warm water, then add an egg and oil stir gradually until well mixed

Step 2 of 5

In a different bowl add the muffin ready mix flour, choc chip

Step 3 of 5

Add all the wet and dry ingredients together

Step 4 of 5

Preheat the oven to 180°c

Step 5 of 5

Place the muffin cups in the pan, pour the dough and bake for 20-25 minutes until well baked.

Nutrients

Carbohydrates

46.63 g

Energy

439.07 kcal

Fats

24.54 g

Protein

6 g

Information per serving

Recipe PDF

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Chocolate Muffin Recipe inspired by Thembi Motau

Ingredients

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